Thanksgiving Bash 2016: Harris Dining Center

Thanksgiving Bash is back at Harris Dining Center! Sporting a traditional midwest Thanksgiving menu, Harris will be serving a variety of holiday favorites, like carved roasted turkey, deluxe macaroni & cheese, mashed potatoes & gravy, pumpkin rolls, and more. Come celebrate the Thanksgiving holiday with your Miami family and enjoy some wonderful food in the process!

Starting November 14, there will be four nights of Thanksgiving Dinner. The festivities begin at Martin Dining Center with Harris hosting on November 15. Garden Commons and Western will have their dinners on November 16 and November 17, respectively.

Mark your calendars for Thanksgiving Bash and keep an eye on The Miami Spread for the menus being featured at each dinner. If you missed out on Thanksgiving Bash at Harris Dining Center last year, take a look back at photos from the event at our Facebook page!


Thanksgiving Bash Schedule

Date Location Time
November 14, 2016 Martin Dining Center 5-8pm
November 15, 2016 Harris Dining Center 5-8pm
November 16, 2016 Garden Commons 5-8pm
November 17, 2016 Western Dining Commons 5-8pm

Thanksgiving Bash at Harris Dining Center Menu

APPETIZERS

  • Hot Artichoke Spinach Dip with Garlic Crostini Dippers
  • Cranberry Chutney Cheeseball with Crackers
  • Hummus with Pita Chips
  • Hot Apple Cider

SOUPS

  • Chicken and Corn Chowder
  • Butternut Squash and Bacon Soup

ENTREES

  • Carved Roast Turkey
  • Cider Baked Ham
  • Deluxe Macaroni & Cheese
  • Vegan:  Lemon Rosemary Tofu & Quinoa Pilaf

SIDE DISHES

  • Wild Rice Pilaf with Fruit
  • Mashed Potatoes/Poultry Gravy/Vegetarian Gravy
  • Vegetarian Bread Dressing
  • Roasted Squash with Brown Butter & Sage
  • Harvest Green Bean & Mushroom Casserole
  • Whole Kernel Corn

SALAD & FRUIT BAR

  • Whole Cranberry Sauce

BREADS, ROLLS, CONDIMENTS

  • Potato Dinner Rolls
  • Multi-Grain Rolls
  • Corn Muffins
  • Vegan Pumpkin Nut Bread
  • Local Honey, Whipped Margarine, Whipped Cream Cheese

DESSERTS

  • Pumpkin Roll with Cream Cheese Icing
  • Mini Maple Bacon Cupcakes
  • Individual Pecan Pie Tarts with Whipped Topping Garnish
  • Vegan Carrot Pecan Cake
  • Warm Apple Cranberry Crisp/Hand Dipped Young’s Vanilla Ice Cream

Available Upon Request: Grilled Boneless Chicken Breast/Rice and Pasta/Marinara Sauce

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